Sunday, January 13, 2013

Chicken, rice, and Black Bean and Corn Salsa

This is really much better looking in person.  For lunch I made brown rice with lime pepper chicken, sprinkled with yellow tomatoes, cilantro, and fine shredded carrots for a little color. To the left I have some left over black bean and corn salsa. This is meant to be mixed in with the chicken and rice after they have been warmed. For desert we have 2 cookies.

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